2006

Critical Acclaim \nWS-96 - Wine Spectator \nAromas and flavors of toasted brioche and grilled nut enrich the yellow plum, nectarine and grated ginger notes of this rich and creamy Champagne....

This elegant and famous champagne was first made in Epernay early in the nineteenth century. Created by Nicolas Perrier and his wife Adele Jouet, the brand was an instant success....