Wine

The innovative spirit of the Antinori family, grounded in 630 years of history, is the inspiration behind Villa Antinori. Villa Antinori respects the values of the time-honored Tuscan winemaking tradition...

The innovative spirit of the Antinori family, grounded in 630 years of history, is the inspiration behind Villa Antinori. Villa Antinori respects the values of the time-honored Tuscan winemaking tradition...

The innovative spirit of the Antinori family, grounded in 630 years of history, is the inspiration behind Villa Antinori. Villa Antinori respects the values of the time-honored Tuscan winemaking tradition...

Anterra, or "ancient land" in Italian, refers to the long, rich viticultural history of the peninsula. A keystone in winemaking and wine trading since ancient times, Italy has refined its...

Alta Mora Etna Rosso 2016 750 ML Alta Mora Etna Rosso 2016 750 ML

Cavit swept onto the radar of American wine lovers in the 1970s as a pioneer of a then little-known white wine called Pinot Grigio. Prized for its crisp, elegant character,...

Spicy aromas of star anise, ground clove and underbrush align with a whiff of menthol. It's ripe and full bodied, offering Marasca cherry, juicy cranberry, licorice and tobacco framed in...

It is ruby red and takes on a garnet color as it ages. Its aroma is intense and characteristic, becoming ethereal with age. On the palate, it is dry and...

Deep ruby red in color. On the nose it displays aromas of almond and cinnamon. Dry on the palate with a very pleasant velvety taste. Very rich in flavors of...

Critical Acclaim \n \nWE91 - Wine Enthusiast \nDark berry, violet and underbrush aromas lead the nose. The savory balanced palate offers blackberry jam, white pepper and star anise alongside velvety...

Bibi Graetz founded his winery in 2000 on the grounds of his family's home, Castello di Vincigliata which is located in the hills of Fiesole just north of Florence, Italy....

Barone Ricasoli is a commercial group that owns several estates throughout Tuscany. At its winery, it vinifies its own and other estates' wines, including those of Castello di Brolio. The...

Italian Editor Kerin O?Keefe reviews all Italian wines for Wine Enthusiast. Previously she?wrote regularly on Italian wine for Wine News, World of Fine Wine and?Decanter. She is the author of?Franco...

Intense ruby color with notes of red fruit, vanilla, and liquorice complement a complex mouthfeel with a long, mineral finish. The growing season of 2014/2015 was quite regular without extreme...

Italian Editor Kerin O?Keefe reviews all Italian wines for Wine Enthusiast. Previously she?wrote regularly on Italian wine for Wine News, World of Fine Wine and?Decanter. She is the author of?Franco...

Winery Overview Franciacorta is marked by a long and deep sense of place. It references both a place of origin in name (Franciacorta is Italy?s first sparkling DOCG) and a...

Winery Overview Franciacorta is marked by a long and deep sense of place. It references both a place of origin in name (Franciacorta is Italy?s first sparkling DOCG) and a...

Bibi Graetz founded his winery in 2000 on the grounds of his family's home, Castello di Vincigliata which is located in the hills of Fiesole just north of Florence, Italy....

The family tree, reproduced in a print from 1584, is also one of the first images we have of Chianti. After centuries defending the lands and the signorial feuds, the...

Italian Editor Kerin O?Keefe reviews all Italian wines for Wine Enthusiast. Previously she?wrote regularly on Italian wine for Wine News, World of Fine Wine and?Decanter. She is the author of?Franco...

Fantinel was founded in 1969 by well known and admired hotelier and restaurateur Mario Fantinel, who was driven to produce wines that would defy the expectations of his tasteful clientele....

The Bastianich winery, founded in 1997, strives to understand the history and culture of Friuli-Venezia Giulia and take it to a new level. We create unique wines that speak of...

The Company links its name to the product par excellence of the winemaking tradition in Veneto: the PROSECCO; this wine, the Millesimato, was awarded several prizes over the years, including...

After a gentle crushing-destemming process, constant pumping-overs are performed in order totake out the substances contained in the skin; the wine is macerated for 26-28 days, in order to allow...

WINERY OVERVIEW Argiolas is the foremost wine estate on the island of Sardinia producing archetypal wines from native varietals. Antonio Argiolas, who died in 2009 at the age of 102,...

Like all great legacies, the story of Bolla wines begins simply enough with one man, Abele Bolla. Abele lived in northern Italy in the Veneto region where he ran a...

Elisabetta Foradori, one of Italys top superstar winemakers, famous for her work with Teraldego in the Alto Adige has come together with 2 friends, GiovanniPodini and Thomas Widmann, to develop...

The fame of Marsala wine is due mainly to the British, who had already traded in Port, Madeira and Sherry products. In 1773 they docked in Marsala where they tasted...

When it comes to wine, France stands alone. No other country can beat it in terms of quality and diversity. And while many of its Region, Bordeaux, Burgundy and Champagne...

Solid roots of effort and tradition have given the life-blood to wines exuberant, and full of fruit. Following grandfather Abele and father Adriano, the youngest generation, Armando and Franco have...

Solid roots of effort and tradition have given the life-blood to wines exuberant, and full of fruit. Following grandfather Abele and father Adriano, the youngest generation, Armando and Franco have...

Trentino, the southern half, is primarily Italian-speaking and largely responsible for the production of non-native, international grapes. There is a significant quantity of?Chardonnay,?Pinot Grigio?and?Merlotproduced. But Trentino's native and most unique...

13 Celsius Sauvignon Blanc is an incredibly food-friendly wine. The bright acidity refreshes the palate, herbal notes accentuate flavors, and hints of citrus can accompany a vast range of foods....

Italian Editor Kerin O?Keefe reviews all Italian wines for Wine Enthusiast. Previously she?wrote regularly on Italian wine for Wine News, World of Fine Wine and?Decanter. She is the author of?Franco...